You can't beat a good curry and whilst I have a favourite curry that I make time and time again, I am always on the lookout for different ideas and combinations. I decided to make a veggie curry last night and played around with a few spice variations. Thankfully, it worked brilliantly and we indulged in a big bowl of masala last night. Although this is a veggie curry, it is protein packed with lentils and I've added plenty of garlic, ginger and turmeric to give an extra mid week immune boost. This recipe makes enough for 6 so we are dining on leftovers tonight!